

South American specialty coffee that stands out for being very aromatic. You get in your cup a smooth coffee that stands out for its pronounced and light acidity. You will enjoy citrus and sweet notes with good body.
This coffee from Colombia grows at 1650 m of altitude. Among the hillsides of central America this variety is grown with good acidity and excellent final body in the mouth.
This premium quality coffee is presented in a Doy Pack bag with high light protection, self-closing and with a degassing valve, which optimizes the conservation of all the aroma and organoleptic qualities of the coffee.